Minute Steaks in Herb Butter @ The Butchers Block Recipes

Minute Steaks in Herb Butter

Ingredients

8 Cube Steaks
Herb Butter Compound
Butter
1 Cube Beef Bouillon

Cooking Instructions

Brush a skillet lightly with butter and add crushed cube of beef bouillon. When thoroughly dissolved and mixed add minute steaks and brown on both sides over high heat. (about 2 minutes one side and 1 minute second side).

Top immediately with herb butter.

From gourmetchefrecipes.com

by The Butcher's Block

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This recipe was added on 14 Jul 2008 and has been viewed 923 times.

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